Texas Black Pepper Sauce (4/5 Heat Level)
• Aroma: Cracked black pepper, beef fat
• Taste: Sharp, savory spice
• Mid-Palate: Pepper heat builds fast
• Finish: Dry, steakhouse-style burn
* Contains Gluten
Texas Black Pepper Sauce (4/5 Heat Level)
• Aroma: Cracked black pepper, beef fat
• Taste: Sharp, savory spice
• Mid-Palate: Pepper heat builds fast
• Finish: Dry, steakhouse-style burn
* Contains Gluten